Product Description
Our A Grade Dehydrated Minced Garlic is made using the industry-standard dehydration method, preserving all the natural flavors and nutrients of fresh garlic. With a shelf life of up to 24 months, this raw processed minced garlic is perfect for adding a burst of flavor to any dish. Whether youre a distributor, exporter, manufacturer, or supplier, our dehydrated minced garlic is a versatile ingredient that can be used in a wide range of food products.
FAQs of A Grade Dehydrated Minced Garlic:
Q: What is the shelf life of the dehydrated minced garlic?
A: The shelf life of the dehydrated minced garlic is up to 24 months.
Q: What is the processing form of the minced garlic?
A: The processing form of the minced garlic is raw.
Q: What preservation compound is used in the dehydrated minced garlic?
A: The preserving compound used is as per industry norms.
Q: Can this product be used by manufacturers and suppliers?
A: Yes, this product is suitable for use by manufacturers and suppliers.
Q: How is the dehydrated minced garlic made?
A: The minced garlic is made using the industry-standard dehydration method to preserve its natural flavors and nutrients.