Product Description
Dehydrated Dried Garlic Granules are premium-quality granules prepared using an advanced freeze-drying process to retain their natural flavor, aroma, and nutritional value. The product features exceptionally low moisture content of 5%, ensuring long-lasting freshness. With up to 24 months of shelf life, it is a reliable choice for culinary applications, seasoning mixes, or food production. Created as per industry standards, the dehydration method and preserving compounds meet stringent requirements, making this product ideal for diverse industries. It is supplied in powdered form that is easy to store, handle, and use, offering convenience and efficiency. Ideal for distributors, exporters, manufacturers, and suppliers, these garlic granules elevate the taste of any dish while maintaining their freshness over extended periods.
FAQs of Dehydrated Dried Garlic Granules:
Q: What is the shelf life of Dehydrated Dried Garlic Granules?
A: The product has a shelf life of up to 24 months.
Q: What drying process is used for these garlic granules?
A: Dehydrated Dried Garlic Granules are prepared using a freeze-drying process to preserve quality and flavor.
Q: What is the moisture content of this product?
A: The moisture content is maintained at 5%.
Q: Are industry-standard preserving compounds used in this product?
A: Yes, preserving compounds are added as per industry norms.
Q: In which form is this product available?
A: The product is available in powdered form for easy use and storage.